Kennebec River Pub & Brewery

Hearty Classic Food & Handcrafted Beers at Northern Outdoors


Enjoy breakfast, lunch and dinner at our full-service restaurant at Northern Outdoors in The Forks, Maine. Our pub serves up fresh food daily and has a rainbow of beers on tap from our on-site brewery. Kennebec River Brewery, brewing fresh Maine craft beer since ’96, is the only Maine Beer Trail destination at an Adventure Resort. Fuel up with some Carrabassett Coffee and a Hiker’s Breakfast before a day on the river or the trails; and kick back after your adventures with a Magic Hole IPA and a Woodsman Burger.

Restaurant Hours

Summer and Fall

July 2nd to November 1, 2020
7am–9pm Daily
*Open at 2pm Thursday, July 2nd
*See COVID-19 response and guidelines for additional operating information
*Closed Saturday October 17th all day, and Saturday October 31st at 2:00pm for weddings/private events


Hunting Season

November 2 – November 22, 2020
Monday-Thursday: 4pm–9pm
Friday, Saturday, and Sunday: 7am–9pm


Snowmobile Season

December 29th – Sometime in March
7am–9pm Daily

*Opening at 2:00pm on Tuesday, December 29th

Kennebec River Brewpub Restaurant
Kennebec River Brewpub

What’s on the menu?


The Kennebec River Pub & Brewery’s restaurant menu is inspired by the flavors found in our craft beers. We take great pride in providing fresh food and drinks for our guests, and supporting local businesses when possible. Our fried food is hand-battered, and all of our chicken and haddock is marinated in fresh Kennebec River Brewery lager. We feature Pineland Farms Maine-raised all natural beef burgers, Maine- roasted Carrabassett Coffee, and fresh Maine Grains in our beer. We are committed to crafting fresh, flavorful, high-quality food and beer for the enjoyment of our guests. Cheers!

Breakfast Menu
  • Eggs

    Have one, two or three eggs any style. $5/$6 /$7

    Served with home fries and your choice of toast.

    Add Bacon, ham or sausage patty $3

  • Pancakes $10
    Homemade and delicious. Add chocolate chips or blueberries for $1 more
  • Eggs and Hash $12
    2 eggs over our house made corned beef hash. Served with your choice of toast or English muffin.
  • French Toast $10
    Texas toast, dredged in eggs, cream and spices served with your choice of sausage, bacon or ham.
  • Breakfast Sandwich $7
    A fried egg and your choice of cheese on an English muffin, bagel or toast with bacon, ham or sausage
  • Eggs and Veggie Hash $7
    2 eggs over our vegetable hash made with mushrooms, potatoes, roasted onions, carrots and spinach.
    Served with your choice of toast or English muffin.
  • Biscuits and Gravy $12
    Homemade biscuits smothered in sausage gravy and served with two eggs any style and home fries.
  • Loaded Home Fries $10
    Tossed with corned beef hash and bacon, smothered in cheese and sausage gravy.
  • Breakfast Reuben $12
    Shaved corned beef, sauerkraut, Swiss cheese, and a fried egg smothered in thousand island dressing
    and served on grilled marble rye.  Served with home fries.
  • Steak Tips and Eggs $18
    6oz of our house marinated steak tips with 2 eggs, home fries and toast.
  • Sea and Eggs $14
    4 oz. pan seared crab cakes topped with 2 eggs, home fries and toast.
All made with 3 eggs and served with a side of home fries. Toast or English muffin.
    • Western $9
      Stuffed with peppers, onion, ham, and American cheese
      Bacon and Cheddar $9
    • Garden Veggie $8
      Tomato, onion, peppers, and mushroom with Swiss cheese
Mediterranean $11
Spinach, feta, and tomatoes
Loaded $12
Onion, peppers, mushrooms, bacon, sausage, and ham with cheddar
Breakfast Drinks
  • Tea, Coffee, Assorted Hot chocolates, Apple Juice, V8, Cranberry Juice, Orange Juice, Milk $3
  • Chocolate Milk $3.50
Lunch and Dinner Menu
  • Bruschetta $10
    Diced tomatoes, garlic, and fresh tomato atop melted mozzarella crostini in a balsamic reduction.
  • Fried Mozzarella $9
    Crispy fried cheese curds served with marinara.
  • Nachos $15 large/$9 small
    Fresh fried tortilla chips with melted Monterey Jack and cheddar cheese, tomato, onion, bell pepper, jalapenos, and black olives.  Served with house made salsa and sour cream.
    Add guacamole $3, chicken $4, chili or ground beef $^
  • Poutine Fries $10
    Steak fries topped with brown gravy, melted cheddar and Monterey Jack cheeses, and bacon.
  • Broccoli Bites $8

    Beer battered broccoli florets with your choice of wing sauce (see below).

  • Fried Pickles $9
    Served with ranch or chili garlic aioli
  • New England Crab Cakes $12
    Pan-seared lump crab meat mixed with bell peppers, red onion and bread crumbs. Served with sweet chili aioli
  • Chicken Wings
    Beer brined and fried perfectly. Tossed in your choice of house made wing sauce and served with celery and carrots, Bleu cheese or ranch. Choice of Bacon Maple Bourbon, Chili Lime Ranch, Cranberry BBQ, Honey Sriracha, Garlic Parmesan, or IPA Buffalo sauce.
    6 wings $15 Additional wings $1.50 each
  • Chicken Crunchers $13
    Hand-breaded chicken tenders marinated in the chef’s choice of KRB brew. Served with your choice of wing sauce.
Chicken Bites $9
Snack-sized bites of our chicken crunchers.
  • Salads
      • House Salad $10
        Mixed greens and Romaine lettuce topped with tomatoes, red onion, cucumbers, shaved carrots, bell peppers and house made croutons with your choice of dressing.
      • Caesar $9
        Romaine lettuce topped with shaved Parmesan cheese and housemade croutons, with a side of Caesar dressing.
      • Spinach Berry Salad $11
        Fresh Spinach and mixed greens topped with feta, fresh blueberries, walnuts, onions, cucumber and grape tomatoes, served with cranberry balsamic vinaigrette.
      • Suzie’s Salad $13
        Mixed greens and Romaine lettuce topped with tomatoes, red onion, cucumber, shaved carrots, and bell peppers.  Turkey, ham, Swiss and American cheeses with a boiled egg and homemade croutons.
      • Buffalo Chicken Salad $14
        Romaine lettuce topped with tomato, onion, and crispy buffalo chicken tenders with shredded cheddar and Monterey Jack cheeses and blue cheese or ranch dressing.
        • Add grilled chicken $4
          Pan-seared salmon $14
          Steak tips $15
Burgers and Sandwiches
All burgers are made with local beef from Pineland Farms. Served on Brioche buns with  lettuce, tomato, a side of steak fries and a pickle.
Substitute onion rings or sweet potato fries $3, side or Caesar salad $5
  • Northern Burger $16
    Topped with red onion, pickles, cheddar cheese, and Big Northern Sauce.
  • The Woodsman Burger $17
    Sauteed onions and mushrooms with melted cheddar and bacon in cranberry BBQ sauce
  • The Hikers Burger $23
    Double burger with bacon, onion rings, cheddar cheese, bacon maple bourbon sauce and sautéed mushrooms.
  • Veggie Burger $12
    Grilled garden patty with a horseradish garlic aioli with choice of cheese.
  • Crab Cake Sandwich $15
    4oz. pan seared crab cake with lettuce, tomato, red onion and sweet chili aioli.
  • Fried Haddock Sandwich $15
    Fried haddock, tartar sauce, lettuce and tomato on a steamed bun
  • All-American Burger $15
    Topped with American Cheese and bacon.
  • BBQ Chicken Sandwich $13
    In cranberry BBQ sauce with bacon and cheddar.
  • Montreal Grilled Chicken $13
    Rubbed with Montreal seasoning, topped with swiss cheese, sautéed onions and bell peppers, drizzled with pesto.
  • Spicy Salmon Sandwich $20
    Dusted in smokehouse maple seasoning and served with sweet chili aioli.
      • Chicken Basket $14
        Beer marinated hand hand breaded chicken tenders served with frieds and your choice of cranberry BBQ or honey mustard dipping sauce.
      • Fish and Chips $14
        A house classic! Beer battered dredged haddock served with our house lemon tartar sauce and fries.
    Lunch Only
    • Pulled Pork Sandwich $11
      BBQ pulled pork smothered in coleslaw and deep fried onion strings.
    • Buffalo Chicken Wrap $12
      Crispy chicken tossed in buffalo, wrapped with lettuce, tomato and blue cheese dressing.
    • Reuben $12
      Shaved corned beef, sauerkraut, swiss cheese and Northern sauce on grilled marble rye.
    • Meatloaf Sub $14
      Bacon wrapped meatloaf on a sub roll with sauteed mushrooms, onions, BBQ, and melted swiss cheese.
    • Chipotle Chicken Bacon Wrap $13
      Grilled chicken wrapped with lettuce, tomato, red onion, bacon and chipotle ranch dressing.
    • BLT $9
      Crispy bacon, fresh lettuce, and tomato with mayo on toasted white bread.  Add Guacamole $3
    • Sausage Sub $11
      Sweet Italian sausage with sautéed onions, peppers, mushrooms and melted mozzarella.
    • Soup and Sandwich Special of the Day $12
Dinner Entrees
Add a side caesar or garden salad $5
  • Steak Tips $24
    10oz marinated tips grilled to your liking, accompanied by roasted potato and seasonal vegetable
  • Pesto Linguine $13
    Topped with satueed grape tomatoes, garlic, onion, and spinach, drizzled with pesto and served with garlic crostini.
    Add Chicken $5, Salmon $14, Steak Tips $15
  • Fish and Chips $14
    A house classic! Beer batter dredged haddock served with our house lemon tartar sauce and fries.
  • Pan Seared Salmon $24
    Brushed with citrus butter and drizzled with a balsamic reduction, served with rice pilaf and seasonal vegetable.
  • Northern Mac N’ Cheese $12
    Homemade, cheesy and delicious! Served with garlic toasts.
  • Buffalo Mac N’ Cheese $16
    Our crispy chicken tenders over buffalo mac and cheese, topped with bleu cheese crumbles and served with garlic crostini.
  • Bacon Wrapped Meatloaf $18
    MJ’s famous meatloaf recipe wrapped in bacon and baked in house made cranberry BBQ sauce, served with roasted new potatoes and seasonal vegetable.
  • Flat Iron Steak $21
    Brushed with garlic butter and grilled to perfection, topped with sauteed mushrooms and deep-fried onion strings, finished with a balsamic reduction. Served over steak fries with seasonal vegetable.
  • Baked Stuffed Haddock $21
    Fresh haddock stuffed with crab, bell peppers, and panko breadcrumbs and baked in a creamy Parmesan sauce, served with rice pilaf and seasonal vegetable.
  • Chicken Basket $14
    Kennebec River Brewery marinated and hand breaded chicken tenders served with fries and your choice of cranberry BBQ or honey mustard.
  • Pulled Pork $12
    Pulled pork in cranberry BBQ sauce over house made cornbread and served with seasonal vegetable.
        • French Onion Soup $6
          Classic French onion soup baked with homemade croutons and melted provolone cheese.
        • Chili $8
          With house made cornbread
        • Soup of the day
          Cup $3 Bowl $5
        • Steak Fries $3
        • Sweet Potato Fries $4
        • Onion Rings $4
        • Coleslaw $3
        • Side House Garden Salad $7
        • Side Caesar Salad $5

Kennebec River Pub & Brewery Reviews

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