Kennebec River Pub & Brewery

Hearty Classic Food & Handcrafted Beers at Northern Outdoors

Enjoy breakfast, lunch and dinner at our full-service restaurant at Northern Outdoors in The Forks, Maine. Our pub serves up fresh food daily and has a rainbow of beers on tap from our on-site brewery. Kennebec River Brewery, brewing fresh Maine craft beer since ’96, is the only Maine Beer Trail destination at an Adventure Resort. Fuel up with some Carrabassett Coffee and a Hiker’s Breakfast before a day on the river or the trails; and kick back after your adventures with a Magic Hole IPA and a Woodsman Burger.

Follow Kennebec River Brewery on Facebook for brewpub happenings.

Restaurant Hours

Spring, Summer and Fall

May 1 to November 1, 2020
7am–9pm Daily
*Open at 2pm Friday, May 1st
*Closed Saturdays starting October 17 for weddings/private events

Hunting Season

November 2 – November 29, 2020
Dinner Daily: 4pm–9pm
Closed Saturdays
Sun Breakfast, Lunch & Dinner: 7am–9pm

Snowmobile Season

December 26, 2019 – TBD 2020
7am–9pm Daily

What’s on the menu?

The Kennebec River Pub & Brewery’s restaurant menu is inspired by the flavors found in our craft beers. We take great pride in providing fresh food and drinks for our guests, and supporting local businesses when possible. Our fried food is hand-battered, and all of our chicken and haddock is marinated in fresh Kennebec River Brewery lager. We feature Pineland Farms Maine-raised all natural beef burgers, Maine- roasted Carrabassett Coffee, and fresh Maine Grains in our beer. We are committed to crafting fresh, flavorful, high-quality food and beer for the enjoyment of our guests. Cheers!

Eggs

Have one, two or three eggs any style. $5/$6 /$7

Served with home fries and your choice of toast.

Add Bacon, ham or sausage patty $3
Pancakes $10

Homemade and delicious. Add chocolate chips or blueberries for $1 more
Eggs and Hash $12

2 eggs over our house made corned beef hash. Served with your choice of toast or English muffin.
French Toast $10

Texas toast, dredged in eggs, cream and spices served with your choice of sausage, bacon or ham.
Breakfast Sandwich $7

A fried egg and your choice of cheese on an English muffin, bagel or toast with bacon, ham or sausage
Eggs and Veggie Hash $7

2 eggs over our vegetable hash made with mushrooms, potatoes, roasted onions, carrots and spinach.
Served with your choice of toast or English muffin.
Biscuits and Gravy $12

Homemade biscuits smothered in sausage gravy and served with two eggs any style and home fries.
Loaded Home Fries $10

Tossed with corned beef hash and bacon, smothered in cheese and sausage gravy.
Breakfast Reuben $12

Shaved corned beef, sauerkraut, Swiss cheese, and a fried egg smothered in thousand island dressing
and served on grilled marble rye. Served with home fries.
Steak Tips and Eggs $18

6oz of our house marinated steak tips with 2 eggs, home fries and toast.
Sea and Eggs $14

4 oz. pan seared crab cakes topped with 2 eggs, home fries and toast.

Breakfast Menu

Bruschetta $10

Diced tomatoes, garlic, and fresh tomato atop melted mozzarella crostini in a balsamic reduction.
Fried Mozzarella $9

Crispy fried cheese curds served with marinara.
Nachos $15 large/$9 small

Fresh fried tortilla chips with melted Monterey Jack and cheddar cheese, tomato, onion, bell pepper, jalapenos, and black olives. Served with house made salsa and sour cream.
Add guacamole $3, chicken $4, chili or ground beef $^
Poutine Fries $10

Steak fries topped with brown gravy, melted cheddar and Monterey Jack cheeses, and bacon.
Broccoli Bites $8

Beer battered broccoli florets with your choice of wing sauce (see below).

- House Salad $10
  
  Mixed greens and Romaine lettuce topped with tomatoes, red onion, cucumbers, shaved carrots, bell peppers and house made croutons with your choice of dressing.
- Caesar $9
  
  Romaine lettuce topped with shaved Parmesan cheese and housemade croutons, with a side of Caesar dressing.
- Spinach Berry Salad $11
  
  Fresh Spinach and mixed greens topped with feta, fresh blueberries, walnuts, onions, cucumber and grape tomatoes, served with cranberry balsamic vinaigrette.
- Suzie’s Salad $13
  
  Mixed greens and Romaine lettuce topped with tomatoes, red onion, cucumber, shaved carrots, and bell peppers. Turkey, ham, Swiss and American cheeses with a boiled egg and homemade croutons.
- Buffalo Chicken Salad $14
  
  Romaine lettuce topped with tomato, onion, and crispy buffalo chicken tenders with shredded cheddar and Monterey Jack cheeses and blue cheese or ranch dressing.
  - Add grilled chicken $4
    Pan-seared salmon $14
    Steak tips $15

Northern Burger $16

Topped with red onion, pickles, cheddar cheese, and Big Northern Sauce.
The Woodsman Burger $17

Sauteed onions and mushrooms with melted cheddar and bacon in cranberry BBQ sauce
The Hikers Burger $23

Double burger with bacon, onion rings, cheddar cheese, bacon maple bourbon sauce and sautéed mushrooms.
Veggie Burger $12

Grilled garden patty with a horseradish garlic aioli with choice of cheese.
Crab Cake Sandwich $15

4oz. pan seared crab cake with lettuce, tomato, red onion and sweet chili aioli.
Fried Haddock Sandwich $15

Fried haddock, tartar sauce, lettuce and tomato on a steamed bun
All-American Burger $15

Topped with American Cheese and bacon.
BBQ Chicken Sandwich $13

In cranberry BBQ sauce with bacon and cheddar.
Montreal Grilled Chicken $13

Rubbed with Montreal seasoning, topped with swiss cheese, sautéed onions and bell peppers, drizzled with pesto.
Spicy Salmon Sandwich $20

Dusted in smokehouse maple seasoning and served with sweet chili aioli.

- Chicken Basket $14
  
  Beer marinated hand hand breaded chicken tenders served with frieds and your choice of cranberry BBQ or honey mustard dipping sauce.
- Fish and Chips $14
  
  A house classic! Beer battered dredged haddock served with our house lemon tartar sauce and fries.

Steak Tips $24

10oz marinated tips grilled to your liking, accompanied by roasted potato and seasonal vegetable
Pesto Linguine $13

Topped with satueed grape tomatoes, garlic, onion, and spinach, drizzled with pesto and served with garlic crostini.
Add Chicken $5, Salmon $14, Steak Tips $15
Fish and Chips $14

A house classic! Beer batter dredged haddock served with our house lemon tartar sauce and fries.
Pan Seared Salmon $24

Brushed with citrus butter and drizzled with a balsamic reduction, served with rice pilaf and seasonal vegetable.
Northern Mac N’ Cheese $12

Homemade, cheesy and delicious! Served with garlic toasts.
Buffalo Mac N’ Cheese $16

Our crispy chicken tenders over buffalo mac and cheese, topped with bleu cheese crumbles and served with garlic crostini.
Bacon Wrapped Meatloaf $18

MJ’s famous meatloaf recipe wrapped in bacon and baked in house made cranberry BBQ sauce, served with roasted new potatoes and seasonal vegetable.
Flat Iron Steak $21

Brushed with garlic butter and grilled to perfection, topped with sauteed mushrooms and deep-fried onion strings, finished with a balsamic reduction. Served over steak fries with seasonal vegetable.
Baked Stuffed Haddock $21

Fresh haddock stuffed with crab, bell peppers, and panko breadcrumbs and baked in a creamy Parmesan sauce, served with rice pilaf and seasonal vegetable.
Chicken Basket $14

Kennebec River Brewery marinated and hand breaded chicken tenders served with fries and your choice of cranberry BBQ or honey mustard.
Pulled Pork $12

Pulled pork in cranberry BBQ sauce over house made cornbread and served with seasonal vegetable.

Lunch Menu Dinner Menu

Kennebec River Pub & Brewery Reviews

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